17

Bar & restaurant

Quality Fresh Ingredients

Welcome

17 has a passion for service, our modern mediterranean menu is created only with the finest quality produce to bring a new level of customer satisfaction.

WINTER

Friday, Saturday and Sunday 12noon till 6pm

our menu

Quality Fresh Ingredients

FROM THE GRILL

Succulent Beef Fillet with Grilled Tomato and Asparagus.

RED PEPPER PASTA

Gluten Free Fettacini with a Roasted Red Pepper and Tofu Sauce and Courgette & Basil Ribbons.

FILLET OF LAMB

A Juicy Mallorcan Lamb Fillet with Chargrilled Vegetables, Garlic Rosti and a Rosemary Jus.

SALAD NIÇOISE

A twist on the Traditional with Seared Tuna, Violeta Potatoes, Chard Green Beans, Quail Eggs, Black Olives, Cherry Tomatoes and Crisp Lettuce finished with a Herb and Balsamic Dressing.

THE 17 FILLET

A Sumptuous Centre Cut Beef Fillet Rubbed with a blend of Secret Spices topped with a Butter Sautéed Lobster Claw and Crispy Bacon.

Vegan

Vegan & Gluten Free Menu

Quality Fresh Ingredients

RED PEPPER PASTA

Gluten Free Fettacini with a Roasted Red Pepper and Tofu Sauce and Courgette & Basil Ribbons.

 

THAI CHICKPEA PATTIES

Freshly Made from Brown Rice, Chickpeas, Coconut Milk, Breadcrumbs and Spices.

 

 

VEGETABLE & TOFU KEBABS

Kebabs with Seasonal Vegetables and Marinated Tofu served with Sautéed Miso and Garlic Rice.

 

Sunday Roast

12noon till 4pm

BEEF, CHICKEN OR LAMB Served with all the traditional trimmings. Bookings are a must to avoid disappointment.

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