17
Bar & restaurant
Quality Fresh Ingredients
Welcome
17 has a passion for service, our modern mediterranean menu is created only with the finest quality produce to bring a new level of customer satisfaction.
WINTER
Friday, Saturday and Sunday 12noon till 6pm
our menu
Quality Fresh Ingredients
FROM THE GRILL
Succulent Beef Fillet with Grilled Tomato and Asparagus.
RED PEPPER PASTA
Gluten Free Fettacini with a Roasted Red Pepper and Tofu Sauce and Courgette & Basil Ribbons.
FILLET OF LAMB
A Juicy Mallorcan Lamb Fillet with Chargrilled Vegetables, Garlic Rosti and a Rosemary Jus.
SALAD NIÇOISE
A twist on the Traditional with Seared Tuna, Violeta Potatoes, Chard Green Beans, Quail Eggs, Black Olives, Cherry Tomatoes and Crisp Lettuce finished with a Herb and Balsamic Dressing.
THE 17 FILLET
A Sumptuous Centre Cut Beef Fillet Rubbed with a blend of Secret Spices topped with a Butter Sautéed Lobster Claw and Crispy Bacon.
Vegan
Vegan & Gluten Free Menu
Quality Fresh Ingredients
RED PEPPER PASTA
Gluten Free Fettacini with a Roasted Red Pepper and Tofu Sauce and Courgette & Basil Ribbons.
THAI CHICKPEA PATTIES
Freshly Made from Brown Rice, Chickpeas, Coconut Milk, Breadcrumbs and Spices.
VEGETABLE & TOFU KEBABS
Kebabs with Seasonal Vegetables and Marinated Tofu served with Sautéed Miso and Garlic Rice.
Sunday Roast
12noon till 4pm
BEEF, CHICKEN OR LAMB Served with all the traditional trimmings. Bookings are a must to avoid disappointment.
